Front view of Japanese wood plate on a gray gradation background. Tsukushi

Japanese wood plate on a beige gradation background. Tsukushi

Japanese wood plate on a gray gradation background. Tsukushi

Back side view of Japanese wooden dinner plate on a beige background. Tsukushi

Two Japanese wood plates stacked on a dark background. Tsukushi

Mokurin Wooden Plate 9.8" (250 mm)

¥12,100

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Delivery estimated between 16 September and 23 September.
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100% made in Japan, crafted with integrity and ethical labor practices.

Product Details

Box Contents: 1 wooden plate
Material: Tochi wood (Japanese Horse Chestnut)
Color: Natural Wood, beige
Dimensions: Approx. Diameter 9.8" × Height 0.4" (250 × 10 mm)
Weight: Approx. 7.1 oz (200 g)

Note: Each wooden plate is carefully handcrafted, and due to the wood natural grain they result in slight variations that make each piece unique.

Handcrafted from Tochi wood, Mokurin is a graceful wooden plate shaped by nature and tradition. Its fine grain and pale tone reflect the calm beauty of forests in early spring, bringing a grounded, organic feel to the table.
Whether presenting fresh fruits, delicate sweets, or being used as a cheese plate, it offers more than utility, it invites you to experience the natural rhythm of Japanese dining.

More Information

Shaped by Hand, One by One
Each Mokurin wooden plate is part of a small-batch collection shaped by hand in Japan. Using traditional woodturning techniques, artisans at Tokuda Meiboku carefully sculpt and finish every curve, honoring the natural character of Tochi wood. Subtle variations in color and grain make each plate quietly unique, a reflection of true craftsmanship.
The Quiet Beauty of Fine Wood
Mokurin is crafted from Japanese Horse Chestnut (栃, Tochi wood), a type of fine wood admired for its soft glow, smooth texture, and expressive grain. This distinctive Japanese wood balances durability with warmth, making it ideal for those who seek organic elegance in everyday dining. Its gentle, natural tone complements both casual and refined settings, adding quiet depth to any wooden plate collection.
Cultural Significance
Inspired by the traditional spirit of Japanese tableware, this piece reflects a quiet reverence for nature and the changing seasons.
In Japan, the plate is more than a surface, it’s a frame that holds not just food, but intention.
The act of plating is a mindful ritual, connecting each dish to its origin, season, and the moment it’s shared. This sensibility turns even the simplest meal into an expression of care, awareness, and beauty shaped by time and tradition.

Care Guide

About your Wooden Plate
Each wooden plate is shaped by hand and sealed with a food-safe polyurethane coating that protects the surface while preserving the natural feel of the material.
This thin layer enhances durability without masking the warmth and grain of fine wood.
Cleaning Recommendations
To keep your wooden plate looking its best, hand wash it gently with mild soap and a soft sponge. Avoid soaking or placing it in the dishwasher, as heat and moisture may damage the finish.
Once clean, dry it thoroughly and store it in a cool, well-ventilated area to help preserve its natural shape and surface.

Japanese wooden plate on a black reflective surface. Tsukushi

The Table You Come Back To

You Deserve More Than Ordinary

In the end, the choice is all yours.
You could settle for factory-made plates that look like everyone else’s. Or you could choose something real: handcrafted Japanese dinnerware made from fine grained wood, created with intention, and meant to be seen and felt.

This isn’t just a wooden plate, it’s a quiet rebellion against the ordinary. A piece that slows things down, warms the hand, and reminds you what care looks like.
Because when it comes to your table, you deserve more than function.
You deserve soul. You deserve presence.

Detail of Japanese wooden dinner plate on a beige background. Tsukushi

Slow the Pace. Savor the Moment.

When Beauty Becomes a Way to Slow Down

In a fast-moving world, your table can become a place of calm.
This handcrafted wooden plate sets the tone for slower, more mindful meals. Whether you're enjoying fresh fruit, curated cheeses, or something simple and personal, it brings intention to every bite.
Rooted in the elegance of Japanese dinnerware and shaped from fine grained wood, it invites you to pause, breathe, and reconnect with the act of eating, and the quiet moments that surround it.

Natural Beauty

A Wooden Plate Unlike the Rest

Mokurin brings the refined soul of Japanese dinnerware to any table. Natural, warm, and quietly distinctive is part of our curated wood plates collection.

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Front view of Japanese wooden dinner plate on a gray gradation background. Tsukushi

Side view of Japanese wooden dinner plate on a gray gradation background. Tsukushi

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A bottom view of a Japanese wooden macha tea bowl on a beige background. Tsukushi

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Where the Grain Guides the Hand

A Place Where Trees Become Stories

In the forested hills of Nara Prefecture, near the sacred grounds of Tōdaiji Temple, Tokuda Meiboku continues a quiet legacy in the field of fine wood.
Rooted in respect for nature, they transform Japanese wood into objects of grace through precise lathe wood turning and slow, intentional shaping.
Each handcrafted piece, from trays to wooden plates, reflects a devotion to form, balance, and grain.
These are not merely products but the expressions of a way of life.
Proudly brought to you by Tsukushi.

Behind the Craft

Tokuda Meiboku

Rooted in nature. Crafted with soul.

Discover Tokuda Meiboku

Cultural Notes

In Japan, the Plate Does More Than Hold Food

In Japanese dining, the plate is not just a surface. It frames the meal, draws the eye, and brings harmony between the food, the season, and the table.
Unlike Western plates, which are often large and uniform, Japanese wooden plates are chosen for their feeling, scale, and quiet reflection of nature.
As part of refined Japanese tableware, this approach turns every dish into a gesture of care, balance, and belonging.

Close-up of a Japanese wood grain pattern. Tsukushi

Each piece begins with care , shaped by hand, guided by grain.
Rooted in Japanese woodworking art, our Mokurin plates reveal nature’s quiet beauty in every line.
Every one is a unique work of handcrafted wood, made to be lived with.

Love the product but....

still unsure about ordering from Japan?

We get it, ordering from overseas can feel uncertain.

That’s why we treat every order with personal care, just like we’re sending it to a friend.
From careful in-house packaging to full tracking and responsive support, Tsukushi's team is here to make sure your experience feels thoughtful, safe, and smooth; from Japan to your doorstep.
You’re not just buying a product, you’re trusting us with something meaningful.

We take that seriously.

Learn More About Mokurin

Wood Plates Q&A

Are wooden plates dishwasher-safe? What about Microwave?

No, and here’s why.
Wood plates like Mokurin are crafted from fine grained wood and finished with a food-safe protective coating. High heat and moisture from microwaves or dishwashers can damage this finish and affect the natural texture.

To keep your plate in its best condition, wash it gently by hand using warm water, mild soap, and a soft cloth.

Is it safe to eat off wooden plates like Mokurin?

Absolutely.
Each wood plate is coated with a thin layer of food-safe polyurethane that protects the surface while preserving the natural feel of the handcrafted wood.

Whether you’re serving appetizers, desserts, or using it as a refined sushi plate, Mokurin offers safety and quiet elegance. A trusted piece of Japanese tableware for everyday use and special moments alike.

What types of food can I serve on Mokurin?

Mokurin is perfect for serving foods that are already prepared, such as sushi and sashimi, sliced pizza, cakes, grilled vegetables, cheese, ham, small bites, or seasonal fruit.
Though sealed with a protective coating, it’s best to avoid cutting directly on the surface. For lasting beauty, pair it with dishes that are ready to enjoy.

Will my Mokurin wooden plate change its look over time?

Yes, and that’s what makes it special.

With continued use, Mokurin develops a soft patina and warmer tone, a gentle shift that reflects your time with it.
This natural aging is embraced in Japanese aesthetics, where impermanence adds depth. Over time, it becomes more than a plate, it becomes part of your daily rhythm and quiet memories.

Ok…but what makes the Mokurin wooden Plate truly unique?

Imagine holding a plate where every curve and grain speaks of care.
Mokurin is shaped from Tochi (栃), the Japanese horse chestnut, a wood known for its soft glow, expressive grain, and quiet strength. No two are alike.
This is the spirit of Japanese woodworking art , embracing the individuality of each piece, rather than forcing perfection.
This isn’t just a plate. It’s a one-of-a-kind creation, rooted in tradition and shaped to bring natural presence to your table.

Are wooden plates suitable for daily use?

Absolutely.
Mokurin, like all the wooden tableware at Tsukushi, is meant to be part of your everyday life.

Crafted from durable Tochi wood and sealed for daily use, it's ideal for serving small meals, fresh fruit, desserts, or even a slice of pizza while relaxing with your favorite show.
More than just part of your Japanese tableware, it brings a slower, more thoughtful rhythm to everyday life, a quiet reminder that even ordinary moments can hold beauty.

How can I use Mokurin in a Western-style setting?

Mokurin fits seamlessly into Western tables, especially when used for everyday favorites like pies, frittatas, omelettes, or as a base for appetizers and seasonal sides.
Its smooth Tochi wood surface offers a warm, organic contrast to glazed ceramics, pottery, or glassware, adding depth and softness to any setting.
As part of your Japanese tableware, it brings a sense of harmony and quiet sophistication to both rustic and refined meals.

Is a wooden plate like Mokurin a good gift idea?

Definitely yes!

Mokurin is more than just a plate, it’s a timeless choice among thoughtful wooden gifts.
Its handcrafted nature, expressive grain, and soft glow make it an elegant option for anyone who values beauty and authenticity.
As part of our collection of luxury wood gifts, it stands out for its refinement and cultural depth.
And yes, it’s also a perfect fit among wooden gifts for men, especially those who appreciate design, craftsmanship, and objects that carry meaning.

Does Mokurin come in different sizes or finishes?

Yes.
The version featured on this page is the medium size, measuring 9.8 inches in diameter and 0.5 inches in height (250 × 13 mm), ideal for small meals, desserts, or refined plating.

There’s also a larger size, more like a wooden charger plate, with a diameter of 13 inches and a height of 0.6 inches (330 × 15 mm).

Both are finished by hand with a food-safe coating that preserves the glow of Tochi wood, and they work beautifully as a pair, layering function and elegance at the table. Check the collection here.

Ceramic may be the norm for Japanese plates, but what sets wood apart?

Wood offers something that ceramic can’t: warmth, softness, and a living texture that brings you closer to nature.
A Wooden plate feels lighter in the hand and gentler on the table. Their quiet grain and glow add a human touch, subtle, but deeply felt.
As part of your Japanese tableware, Mokurin doesn’t compete with ceramics. It complements them, offering contrast and character in every setting.

Japanese wooden dinner plate on a black background. Tsukushi

Set of Japanese wooden plates on a gradient background. Tsukushi

Featured Focus

Mokurin: A Circle Shaped by Nature

From the Still Heart of the Forest

木輪（もくりん・Mokurin） means “circle of wood.”
Formed from the kanji 木 (moku, wood) and 輪 (rin, circle or ring), the name speaks to the piece’s quiet balance; its round, natural shape and its grounding presence on the table.
More than a product name, Mokurin reflects the spirit of Japanese woodworking art: warm, intentional, and rooted in the everyday rhythm of life.

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