VG-10 Gyuto Japanese Knife | Masutani Cutlery | 180 mm (7 in)

Elevate your cutting experience with our Professional grade VG-10 Gyuto Japanese Knife. This 180mm (7") powerhouse offers exceptional sharpness, perfect for precise cuts and effortless slicing.
Hailing from the storied tradition of Echizen, this knife crafted by Masutani Cutlery offers the pinnacle of material quality and design.

KEY FEATURES

• Decorative wave patterns and hygienic bolster design
• Non-stick cutting thanks to the Tsuchime-hammered blade
• VG-10 high-grade steel with a striking layered pattern
• Water-resistant dense wood and black plywood handle
• Compact blade for precision and ease

USAGE

Embrace the versatility of the all-purpose Gyuto Japanese knife, designed for the 'pull-cutting' connoisseur. Its ergonomic build is perfect for those who prefer a smooth slicing action, ensuring excellence in a wide array of culinary endeavors.

PRODUCT DETAILS

• Total length: 310mm (12.2")
• Blade length: 180mm (7")
• Weight: 166g (5.9oz)
• Blade structure: Double-edged, multi-layered, laminated.
• Blade material: VG-10 High-grade stainless steel
• Handle material and color: black
  
• Bladesmith: Masutani Cutlery (増谷刃物)
• 100% made-in-Japan product, crafted with integrity and ethical labor practices.
  
  

CARE GUIDE

• Handwash only
• Avoid metal scrubs and harsh detergents.
• Do not cut hard foods like bones and frozen items to protect the blade from chipping.