Crafting Sustainable Beauty: The Allure of Hinoki Cutting Boards in Higashiomi

Nestled in Higashiomi, Shiga, Kirin company elevates kitchens with their sustainable and beautiful Hinoki cutting boards. Hinoki, also known as Japanese cypress (Chamaecyparis obtusa; Japanese: 檜 or 桧, hinoki), is the heart of this eco-friendly choice, offering a perfect blend of functionality and aesthetics.

Sourced from responsibly managed conservation forests, these Hinoki cutting boards align perfectly with the Sustainable Development Goals (SDGs).

Hinoki boasts natural insect-repellent properties, reducing unwanted visitors in your food prep zone.
An added benefit is the calming "Hinokitiol" aroma that graces the air as the wood dries, transforming everyday chopping into a mini sensory spa experience.

But Hinoki's appeal extends beyond aesthetics and environmental benefits. The wood's unique composition offers a resilient yet gentle surface for your knives. Unlike the harsh impact of plastic boards, Hinoki absorbs the force of chopping, protecting your blades and keeping them sharp for longer.

These versatile boards transcend their chopping duties, transforming into elegant serving platters.
With a simple switch, your culinary creations go from prep station to presentation stage in a flash, adding a touch of sophistication to your table.
So, not only are you opting for a sustainable choice, you're also elevating your kitchen experience with the beauty and functionality of Hinoki.